|
| Common Name |
: |
Annonin (FIRST TIME IN WORLD) |
| Appearance |
: |
Brown
Liquid |
| Smell |
: |
Bitter |
| Active |
: |
10,000
PPM |
| Composition |
|
|
|
|
| MASS
COMPOSITION |
| CONSTITUENT |
W/W % |
FUNCTION |
| Annonin (a.i) Content mass/mass |
1% |
Active |
| Inactive
ingredients (Solvents, Emulsifier) |
q.s |
Inactive |
| BIOLOGICAL
COMPOSITION |
| CONSTITUENT |
COUNT |
| ANNONIN |
10,000 PPM
|
|
| Pathogens |
| - |
Salmonella |
| - |
Shigella |
| - |
E.Coli |
|
|
|
|
| STABILITY |
: |
ANOSOM
is stable for a period of 24 months. |
 |
| PACKING |
: |
ANOSOM
is packed in HDPE containers. The Containers are packed in
Corrugated Fluted Board Cartons.
|
|
| USES |
: |
For
protection from Helicoverpa, Spodoptera, Earias, Bunch
caterpillers, Leaf folders, Army worm, Cut worm etc. (Spray @1
ml/lt. of water)
|
|
| TARGET
CROPS
|
: |
Cotton, Chillies, Tea, Cardamom , Roses, Vegetables, Oil seeds,
Pulses, Pomegranate, Grapes etc.
|
|
|
|
|
|
|
|
